RESEP IGA BAKAR MADU ENAK

RESEP IGA BAKAR MADU ENAK

BAHAN :
  • 800 gr iga sapi pilihan GoMe
  • 3 siung bawang putih, cincang halus
  • 1/2 buah bawang bombay, cincang halus
  • 2 cm jahe, memarkan
  • 3 sendok makan madu
  • 1/2 sendok makan kecap manis
  • 1/2 sendok teh kecap asin
  • 1/2 sendok makan saus tiram
  • 1/2 sendok teh pala bubuk
  • 1 sendok teh garam
  • 1/2 sendok teh merica bubuk
  • 1/2 sendok teh gula pasir
  • 2000 ml air
  • 2 sendok makan minyak wijen untuk menumis
  • By http://kreasimasakan.blogspot.com
CARA MEMBUAT IGA BAKAR MADU ENAK :
  1. Tumis bawang putih, bawang bombay, dan jahe sampai harum. Masukkan iga. Aduk sampai berubah warna.
  2. Tambahkan madu, kecap manis, kecap asin, saus tiram, pala bubuk, garam, dan merica. Aduk sampai iga terbalut bumbu.
  3. Tuangkan air dalam beberapa tahap. Masak sampai bumbu meresap.
  4. Bakar 15 menit dengan suhu 160 derajat celcius sampai matang
TIPS & TRICKS :
  • Waktu memasak akan lebih singkat bila iga dipresto dulu sebentar
  • Tusuk-tusuk iga selama memasak agar bumbu meresap dengan baik

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