RESEP KUE KERING COKLAT KACANG METE

RESEP KUE KERING COKLAT KACANG METE ENAK
BAHAN :
  • 180 g margarin
  • 150 g gula tepung
  • 80 g selai kacang chunky
  • 1/8 sendok teh garam
  • 1 kuning telur
  • 1/2 sendok teh coklat pasta
  • 200 g tepung terigu protein rendah
  • 30 g cokelat bubuk
  • 20 g maizena
  • 1/2 sendok teh baking powder
  • 50 g kacang mede, disangrai dan dicincang kasar
CARA MEMBUAT KUE KERING COKLAT KACANG METE ENAK :
  1. Kocok margarin dan gula tepung 30 detik. Masukkan selai kacang dan garam.Kocok rata. Tambahkan telur dan cokelat pasta. Kocok rata.
  2. Masukkan tepung terigu, cokelat bubuk, maizena, dan baking powder sambil diayak dan diaduk rata.
  3. Masukkan kacang mede. Aduk rata.
  4. Giling adonan. Cetak. Letakkan di loyang yang dioles margarin.
  5. Oven 30 menit dengan api dibawah suhu 150 derajat Celcius sampai matang.
Kue Kering Coklat Kacang Mede Untuk 625 gram

Source : Kue Kering Lebaran SAJI 187 & http://kreasimasakan.blogspot.com

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